Best Coffee Liqueur for Espresso Martini: Vodka, Kahlua, and Baileys
A bold and indulgent espresso martini featuring vodka, Kahlua, and Baileys for the perfect mix of creamy and caffeinated.
Ingredients
- 50 ml vodka
- 25 ml Kahlua
- 25 ml Baileys
- 25 ml espresso freshly brewed
- Ice cubes
- Coffee beans for garnish optional, but it looks cool
Instructions
- Brew your espresso, unless you like instant (but seriously, who does?).
- Fill your shaker with ice. Add vodka, Kahlua, Baileys, and espresso.
- Shake vigorously. If you're not shaking with purpose, you're doing it wrong.
- Strain into a chilled martini glass.
- Garnish with coffee beans for a professional touch. Or don’t. No one’s judging.