Go Back

Veggie Wrap with Mocha Cake

moka coffee pot
A crisp, colorful veggie wrap meets its match in a decadent mocha cake. Together, they form the ultimate meal in emotional contradictions.
Print Recipe
Prep Time 25 minutes
Cook Time 35 minutes
Total Time 1 hour
Servings 4 servings
Calories 490 kcal

Ingredients
  

For the Veggie Wrap:

  • 4 large whole wheat tortillas
  • 1 cup shredded lettuce
  • ½ red bell pepper julienned
  • ½ cucumber sliced thin
  • 1 medium carrot grated
  • ¼ red onion thinly sliced
  • ½ avocado sliced
  • 2 tbsp hummus
  • 1 tbsp olive oil
  • Salt and pepper to taste

For the Mocha Cake:

  • 1 cup all-purpose flour
  • ⅓ cup unsweetened cocoa powder
  • ½ cup granulated sugar
  • ½ tsp baking soda
  • 1 tsp baking powder
  • ¼ tsp salt
  • ¾ cup brewed coffee strong, like your opinions
  • ⅓ cup vegetable oil
  • 1 egg
  • 1 tsp vanilla extract
  • ½ cup milk dairy or plant-based
  • ½ cup dark chocolate chips

Instructions
 

Veggie Wrap:

  • Heat tortillas briefly in a skillet until warm but not dramatic.
  • Spread hummus across the center of each like it owes you money.
  • Layer lettuce, bell pepper, cucumber, carrot, onion, and avocado on each tortilla.
  • Drizzle with olive oil, season with salt and pepper, and roll them up like a tiny salad burrito.
  • Slice in half if you're trying to look elegant; devour whole if you're honest.

Mocha Cake:

  • Preheat oven to 350°F and grease your pan with enthusiasm.
  • In a bowl, mix flour, cocoa, sugar, baking soda, baking powder, and salt.
  • Add coffee, oil, egg, vanilla, and milk. Stir until the batter no longer looks emotionally unstable.
  • Fold in chocolate chips because you deserve good things.
  • Pour into the pan and bake for 30–35 minutes. Cool, then pretend to wait before eating.

Notes

Nutritional Values (Per Serving)

Calories: 490
Total Fat: 22g
Saturated Fat: 6g
Carbohydrates: 58g
Fiber: 6g
Protein: 11g

Vitamins & Minerals (Per Serving)

  • Vitamin A: 20%
  • Iron: 14%
  • Vitamin C: 16%
  • Calcium: 11%
  • Magnesium: 9%

Notes & Flavor Tips

  • Add grilled tofu or halloumi for extra sass in the wrap.
  • Swap hummus for tzatziki if you want Mediterranean vibes.
  • Use espresso in the mocha cake for intense drama.
  • Top the cake with whipped cream if you're not here for subtlety.
  • Toast the wrap slightly for bonus crunch and fake sophistication.
Want me to turn this into a meal plan or prep guide?