Traditional Margarita Recipe with Lemon Juice: Classic Party Drinks for Perfect Gatherings
Morgan James Eckroth
This Traditional Margarita with Lemon Juice offers a classic, straightforward approach to cocktail perfection. It’s ideal for impressing guests effortlessly.
Prep Time 10 minutes mins
Total Time 10 minutes mins
Servings 4 servings
Calories 160 kcal
- 1 cup fresh lemon juice about 4 lemons
- 1/2 cup triple sec
- 1 cup tequila silver
- 2 tbsp salt for rimming
- Ice cubes
- Lemon wedges for garnish
Prepare glasses: Rub the rims of glasses with a lemon wedge, then dip into salt to coat.
Mix ingredients: In a cocktail shaker, combine lemon juice, triple sec, and tequila.
Shake: Add ice to the shaker and shake vigorously until well chilled.
Serve: Strain into prepared glasses. Garnish with lemon wedges.
Nutritional Values (Per Serving)
- Calories: 160
- Total Fat: 0g
- Saturated Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 0g
Vitamins and Minerals (Per Serving)
- Vitamin C: 20%
- Calcium: 2%
- Iron: 2%
- Vitamin A: 4%
- Potassium: 5%
Additional Notes/Tips
For extra flair, try adding a splash of fruit liqueur. Adjust the amount of salt on the rim based on your taste preference. Serve chilled for best results.