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Tommy's Margarita Recipe with Pink Salt Rim: Classic, Easy Drinks for Cocktail Lovers

Morgan James Eckroth
Tommy's Margarita with a pink salt rim transforms the classic margarita into a chic, easy-to-make cocktail perfect for any gathering.
Prep Time 10 minutes
Total Time 10 minutes
Servings 4 servings
Calories 160 kcal

Ingredients
  

  • 1 cup fresh lime juice about 4 limes
  • 1/2 cup triple sec
  • 1 cup tequila silver
  • 2 tbsp pink salt for rimming
  • Ice cubes
  • Lime wedges for garnish

Instructions
 

  • Prepare glasses: Rub the rims of glasses with a lime wedge, then dip into pink salt to coat.
  • Mix ingredients: In a cocktail shaker, combine lime juice, triple sec, and tequila.
  • Shake: Add ice to the shaker and shake vigorously until well chilled.
  • Serve: Strain into prepared glasses. Garnish with lime wedges.

Notes

Nutritional Values (Per Serving)

  • Calories: 160
  • Total Fat: 0g
  • Saturated Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 0g
  • Protein: 0g

Vitamins and Minerals (Per Serving)

  • Vitamin C: 20%
  • Calcium: 2%
  • Iron: 2%
  • Vitamin A: 4%
  • Potassium: 5%

Additional Notes/Tips

For an extra twist, use flavored tequila. Adjust the amount of pink salt based on personal preference. Serve chilled for the best experience.