Takeya cold brew coffee maker recipe
The Takeya Cold Brew Coffee Maker recipe is a simple yet delicious way to create smooth and refreshing cold brew coffee at home. Using fresh coffee beans, water, and the Takeya Cold Brew Coffee Maker, you can make a flavorful coffee concentrate that can be enjoyed on its own or mixed with milk and sweeteners.
Equipment
- 1 Takeya Cold Brew Coffee Maker
- 1 Coffee grinder
- 1 Measuring cup
Ingredients
- 1 cup coarsely ground coffee beans
- 4 cups cold water
Instructions
- Measure out 1 cup of coarsely ground coffee beans and place them in the Takeya Cold Brew Coffee Maker.
- Add 4 cups of cold water to the coffee maker and stir to combine.
- Place the coffee maker in the refrigerator and let it steep for 12-24 hours.
- Once the coffee concentrate is ready, remove the coffee maker from the refrigerator and strain the coffee concentrate into a separate container.
- To serve, mix the coffee concentrate with an equal amount of water or milk and sweeteners, if desired.
Notes
Nutritional Values:
The nutritional values for the Takeya Cold Brew Coffee Maker recipe depend on the quantity of coffee concentrate used and any additional ingredients added to it.
Any Additional Notes/Tips to Enhance the Flavor for the Recipe:
To enhance the flavor of the Takeya Cold Brew Coffee Maker recipe, you can experiment with different coffee beans and grind sizes. You can also add different flavorings like herbs, spices, and syrups to create unique and delicious variations. Additionally, using filtered water can improve the taste of the coffee concentrate.