starbucks lemon coffee cake recipe
The Starbucks Lemon Coffee Cake is a delightful dessert that combines the refreshing flavors of lemon with the aromatic essence of coffee. This moist and tangy cake is complemented by a sweet crumb topping, creating a perfect balance of flavors.
Equipment
- 1 Mixing bowl
- 1 whisk or electric mixer
- 1 Spatula,
- 1 cake pan
Ingredients
- Starbucks Lemon Coffee Cake recipe include flour
- sugar
- butter
- eggs
- lemon zest
- lemon juice
- vanilla extract
- baking powder, baking soda
- salt
- buttermilk
Instructions
- Preheat your oven to the specified temperature and prepare a cake pan by greasing it.
- In a mixing bowl, cream together butter and sugar until light and fluffy.
- Add eggs one at a time, beating well after each addition. Mix in lemon zest, lemon juice, and vanilla extract.
- In a separate bowl, whisk together flour, baking powder, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients, alternating with buttermilk, beginning and ending with the dry ingredients. Mix until just combined.
- Pour the batter into the prepared cake pan, spreading it evenly.
- In a small bowl, mix together the ingredients for the crumb topping until they resemble coarse crumbs. Sprinkle the topping over the batter.
- Bake in the preheated oven for the specified time or until a toothpick inserted into the center comes out clean.
- Once baked, remove from the oven and let the cake cool in the pan for a few minutes. Then transfer it to a wire rack to cool completely.
Notes
Nutritional values:
The exact nutritional values for the Starbucks Lemon Coffee Cake recipe may vary depending on specific ingredient brands and quantities used. It is recommended to refer to the packaging of individual ingredients for accurate nutritional information.
Any additional notes/tips to enhance the flavor for the recipe:
For an extra burst of lemony goodness, consider adding a drizzle of lemon glaze over the cooled cake. Simply mix powdered sugar with lemon juice until desired consistency is achieved. You can also serve the cake with a side of fresh berries or a dollop of whipped cream for added flavor and visual appeal. Experiment with different coffee blends or intensify the coffee flavor by using a stronger brew. Get creative and make this recipe your own by incorporating personal touches and flavors that you enjoy.