Starbucks hazelnut iced coffee recipe
Starbucks Hazelnut Iced Coffee is a delicious and refreshing coffee beverage that you can easily make at home. It's made with hazelnut syrup, brewed coffee, ice cubes, and milk, and has a sweet and nutty flavor that is sure to please any coffee lover.
Equipment
- 1 Glass
- 1 Measuring cup
- 1 coffee maker or French press,
Ingredients
- 1/4 cup hazelnut syrup
- 1 cup brewed coffee
- 1/2 cup ice cubes
Instructions
- Fill a glass with ice cubes.
- Add hazelnut syrup to the glass.
- Pour brewed coffee over the ice and syrup.
- Add milk to the glass.
- Stir everything together until well combined.
- Enjoy your delicious Starbucks Hazelnut Iced Coffee!
Notes
Nutritional Values:
One serving of this recipe contains approximately 120-150 calories, 1-3 grams of fat, 20-25 grams of carbohydrates, and 2-5 grams of protein.
Additional Notes/Tips:
For an extra burst of flavor, try adding whipped cream and a sprinkle of cinnamon on top of your Starbucks Hazelnut Iced Coffee. You can also adjust the sweetness and creaminess of the drink by adding more or less hazelnut syrup and milk. Additionally, you can experiment with different coffee blends and brewing methods to find the perfect flavor for your taste preferences.