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Spinach Smoothie Recipe

moka coffee pot
This Spinach Smoothie combines fresh spinach with fruit to create a nutrient-packed drink that’s surprisingly delicious. It’s an easy, healthy snack or meal replacement.
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 serving
Calories 210 kcal

Ingredients
  

  • Fresh spinach: 1 cup
  • Banana: 1/2
  • Frozen pineapple: 1/2 cup
  • Greek yogurt: 1/4 cup
  • Almond milk: 1/2 cup
  • Honey optional: 1 tablespoon

Instructions
 

  • Prepare the ingredients: Peel the banana, measure the spinach, and get the frozen pineapple.
  • Blend everything: Add spinach, banana, pineapple, Greek yogurt, almond milk, and honey into a blender.
  • Blend until smooth: Process until the mixture is thick and creamy.
  • Serve and enjoy: Pour the smoothie into a glass and enjoy your healthy, green refreshment.

Notes

Nutritional Values (Per Serving)

  • Calories: 210
  • Total Fat: 5g
  • Saturated Fat: 1g
  • Carbohydrates: 36g
  • Fiber: 5g
  • Protein: 7g

Vitamins and Minerals (Per Serving)

  • Vitamin C: 45%
  • Vitamin A: 20%
  • Calcium: 8%
  • Iron: 10%
  • Magnesium: 12%

Additional Notes/Tips

  • For a creamier texture, use frozen spinach or add avocado.
  • Want a protein boost? Add some protein powder or peanut butter.
  • If you can’t stand the taste of spinach, try using kale or arugula for a different flavor.