Go Back

Spiced Cranberry Thanksgiving Coffee Treat

moka coffee pot
This Spiced Cranberry Thanksgiving Coffee Treat combines rich coffee with zesty cranberries and festive spices, creating a warm and cozy holiday drink.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 2 servings
Calories 130 kcal

Ingredients
  

  • 1 cup brewed coffee
  • 1/2 cup cranberry juice
  • 1/4 cup milk
  • 1/4 cup water
  • 1 tbsp brown sugar
  • 1/2 tsp ground cinnamon
  • 1/4 tsp ground nutmeg
  • 1/4 tsp ground ginger
  • Cranberries for garnish

Instructions
 

  • Brew 1 cup of coffee using your coffee maker or French press.
  • In a saucepan, combine 1/2 cup cranberry juice, 1/4 cup water, and 1/4 cup milk over medium heat.
  • Stir in 1 tbsp brown sugar, 1/2 tsp ground cinnamon, 1/4 tsp ground nutmeg, and 1/4 tsp ground ginger.
  • Heat the mixture until warm, stirring occasionally to dissolve the sugar.
  • Pour the brewed coffee into two mugs, filling them halfway.
  • Add the cranberry mixture to each mug and stir gently.
  • Garnish with fresh cranberries on top.

Notes

Nutritional Values (Per Serving)

  • Calories: 130
  • Total Fat: 4g
  • Saturated Fat: 2g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 3g

Vitamins and Minerals (Per Serving)

  • Calcium: 8%
  • Iron: 3%
  • Vitamin A: 2%
  • Vitamin C: 6%
  • Potassium: 4%

Additional Notes/Tips

Feel free to switch the milk for almond or oat milk for a non-dairy treat! For extra zing, throw in some orange zest. Cheers!