Spiced Cranberry Thanksgiving Coffee Treat
moka coffee pot
This Spiced Cranberry Thanksgiving Coffee Treat combines rich coffee with zesty cranberries and festive spices, creating a warm and cozy holiday drink.
Prep Time 5 minutes mins
Cook Time 10 minutes mins
Total Time 15 minutes mins
Servings 2 servings
Calories 130 kcal
- 1 cup brewed coffee
- 1/2 cup cranberry juice
- 1/4 cup milk
- 1/4 cup water
- 1 tbsp brown sugar
- 1/2 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 1/4 tsp ground ginger
- Cranberries for garnish
Brew 1 cup of coffee using your coffee maker or French press.
In a saucepan, combine 1/2 cup cranberry juice, 1/4 cup water, and 1/4 cup milk over medium heat.
Stir in 1 tbsp brown sugar, 1/2 tsp ground cinnamon, 1/4 tsp ground nutmeg, and 1/4 tsp ground ginger.
Heat the mixture until warm, stirring occasionally to dissolve the sugar.
Pour the brewed coffee into two mugs, filling them halfway.
Add the cranberry mixture to each mug and stir gently.
Garnish with fresh cranberries on top.
Nutritional Values (Per Serving)
- Calories: 130
- Total Fat: 4g
- Saturated Fat: 2g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 3g
Vitamins and Minerals (Per Serving)
- Calcium: 8%
- Iron: 3%
- Vitamin A: 2%
- Vitamin C: 6%
- Potassium: 4%
Additional Notes/Tips
Feel free to switch the milk for almond or oat milk for a non-dairy treat! For extra zing, throw in some orange zest. Cheers!