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Spiced Apple Iced Coffee

Spiced Apple Iced Coffee

Morgan James Eckroth
Spiced Apple Iced Coffee is a refreshing and unique beverage that brings together the coolness of iced coffee with the aromatic essence of spiced apple. It offers a delightful blend of contrasting flavors and temperatures.
Prep Time 12 minutes
Cook Time 0 minutes
Total Time 12 minutes
Course Spiced Apple Iced Coffee can be enjoyed as a refreshing beverage during any time of the day or as a unique addition to a brunch menu.
Cuisine This recipe draws inspiration from various cuisines that celebrate the combination of coffee and spices, such as Middle Eastern and Mediterranean cuisines.
Servings 2 servings
Calories 55 kcal

Equipment

  • 1 Spiced Apple Iced Coffee
  • 1 coffee maker or French press,
  • 1 Saucepan
  • 1 strainer
  • 1 pitcher or glass jar
  • 1 serving glasses

Instructions
 

  • Brew the coffee using your preferred method and let it cool.
  • In a saucepan, combine apple juice, cinnamon sticks, ground nutmeg, and brown sugar. Simmer over low heat for 5 minutes.
  • Remove the saucepan from heat and let the spiced apple mixture steep for 15-20 minutes.
  • Strain the spiced apple mixture into a pitcher or glass jar.
  • Pour the cooled coffee into the pitcher, mixing it with the spiced apple mixture.
  • Refrigerate the mixture for at least 2 hours or until thoroughly chilled.
  • To serve, fill glasses with ice cubes and pour the Spiced Apple Iced Coffee. Garnish with apple slices.

Notes

Nutritional Values:
The nutritional values may vary depending on the specific brands and quantities of ingredients used. It is recommended to calculate the values based on the ingredients you choose.
Additional Notes/Tips:
For an extra burst of flavor, consider adding a splash of vanilla extract or a dollop of whipped cream on top. You can also experiment with different types of apple juice or add a sprinkle of cinnamon powder for an intensified spiced apple experience.
Keyword Spiced Apple Iced Coffee