Rosemary Lemon Hot Coffee Recipe
moka coffee pot
A fragrant and zesty hot coffee flavored with rosemary and lemon.
Prep Time 5 minutes mins
Cook Time 5 minutes mins
Total Time 10 minutes mins
Servings 1 serving
Calories 90 kcal
- 1 cup freshly brewed coffee
- 1 sprig fresh rosemary
- 1 tablespoon lemon juice
- 1 tablespoon honey or sweetener of choice
- Lemon zest for garnish
- 1/4 cup milk or milk alternative optional
Heat the rosemary, lemon juice, and honey in a saucepan over low heat until fragrant.
Strain the mixture into your coffee mug.
Add freshly brewed hot coffee to the mug.
Stir in milk if desired.
Garnish with lemon zest and enjoy the spa-like aroma.
Nutritional Values (Per Serving)
- Calories: 90
- Total Fat: 1g
- Saturated Fat: 0.5g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 1g
Vitamins and Minerals Present (Per Serving)
- Vitamin C: 5%
- Calcium: 4%
- Iron: 2%
- Potassium: 4%
- Magnesium: 2%
Additional Notes/Tips to Enhance the Flavor for the Recipe
- Swap honey for agave syrup for a different sweetness profile.
- For a more intense rosemary flavor, steep the sprig in the coffee longer.
- Add a dash of vanilla extract for extra depth.