Peanut Butter Protein Coffee Smoothie Recipe
moka coffee pot
This smoothie combines coffee, protein powder, and peanut butter for a creamy, energizing breakfast that fuels your day.
Servings 1 serving
Calories 350 kcal
- 1 cup brewed coffee cooled
- 1 scoop vanilla protein powder
- 2 tablespoons peanut butter smooth
- 1 banana frozen
- 1 tablespoon honey or sweetener of choice
- ½ cup almond milk or milk of choice
- Ice cubes optional, for a thicker smoothie
Brew Coffee: Make a cup of your favorite coffee and let it cool down. No one likes a scalding smoothie!
Add Ingredients to Blender: In the blender, combine the cooled coffee, protein powder, peanut butter, banana, honey, and almond milk.
Blend Until Smooth: Blend everything until you achieve a creamy, smooth consistency. If you like it thicker, add ice cubes and blend again.
Serve Immediately: Pour the smoothie into a tall glass or your go-to smoothie cup and enjoy.
Nutritional Values (per serving):
- Calories: 350 kcal
- Total Fat: 15g
- Saturated Fat: 3g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 20g
Vitamins and Minerals (per serving):
- Vitamin B12: 10%
- Calcium: 6%
- Iron: 8%
- Potassium: 12%
- Vitamin D: 4%
Notes/Tips:
Feeling adventurous? Toss in a sprinkle of cinnamon or a scoop of cocoa powder for an extra flavor boost. This smoothie isn’t just breakfast; it’s a deliciously sneaky way to get your protein fix while enjoying the delightful taste of coffee. Cheers to a smoothie that does it all!