Olive Margarita Recipe: Perfect BBQ Drinks with a Savory Twist for Fun Party Celebrations
I particularly enjoy serving these Olive Margaritas during my summer BBQs. The savory olive flavor always surprises my guests and adds a sophisticated touch to the casual vibe of a backyard party. One time, we had a small family get-together, and these margaritas stole the show—everyone kept raving about them and asking for the recipe. They’re incredibly easy to whip up and always bring a special flair to the occasion.
Ingredients
- 1 cup fresh lime juice about 6 limes
- 1/2 cup tequila
- 1/4 cup triple sec
- 1/4 cup simple syrup adjust to taste
- 1/4 cup olive brine
- 6 green olives pitted, for garnish
- Ice cubes
- Lime wedges for garnish
Instructions
- Juice the limes to get 1 cup of fresh lime juice.
- In a cocktail shaker, combine the lime juice, tequila, triple sec, simple syrup, and olive brine.
- Fill the shaker with ice cubes and shake vigorously for about 15 seconds.
- Strain the mixture into glasses filled with ice.
- Garnish each glass with a green olive and a lime wedge.
- Serve immediately and enjoy!
Notes
Nutritional Information (per serving):
- Calories: 170
- Total Fat: 0g
- Saturated Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 0g
- Vitamin C: 20%
- Calcium: 2%
- Iron: 3%
- Vitamin A: 1%
- Potassium: 3%