Mojito espresso recipe my café for fathers day
This unique Mojito Espresso recipe is a refreshing and energizing drink that combines the classic flavors of a mojito with a strong espresso shot. The recipe involves brewing a high-quality espresso shot and combining it with fresh mint leaves, sugar, lime, ice cubes, and sparkling water to give it a refreshing fizz. This special treat is perfect for surprising your dad on Father's Day.
Equipment
- 1 coffee machine
- 1 espresso shot,
- 1 muddler
- 1 Glass
Ingredients
- 1 shot espresso
- 8 leaves fresh mint leaves
- 1 teaspoon sugar
Instructions
- Brew a high-quality espresso shot and set it aside to cool.
- Muddle fresh mint leaves and sugar in a glass until they are well combined.
- Add lime juice to the mixture and give it a good stir.
- Add the cooled espresso shot to the mixture and stir well.
- Add ice cubes to the glass and top it up with some sparkling water.
- Garnish the glass with extra mint leaves and lime wedges.
- Serve and enjoy!
Notes
Nutritional Values:
This recipe is low in calories, with approximately 15 calories per serving. It is also low in fat and sugar.
Additional Notes/Tips:
To enhance the flavor of this recipe, you can add a homemade mint syrup to the mojito mix before adding the espresso shot. You can also experiment with different espresso blends to find the one that best suits your taste.