Maple Mushroom Coffee with Ganoderma & Chaga: Best Functional Blends for Health
A sweet and earthy blend of maple, ganoderma, and chaga mushrooms, designed to support your health while tasting divine.
Ingredients
- 1 cup hot water
- 2 tablespoons instant coffee
- 1 teaspoon ganoderma powder
- 1 teaspoon chaga powder
- 1 tablespoon maple syrup
- Sweetener optional, to taste
- Milk or cream optional
Instructions
- Boil water in a kettle.
- In a mug, combine instant coffee, ganoderma, chaga, and maple syrup.
- Pour hot water into the mug and stir until well combined.
- Add sweetener if desired.
- For creaminess, stir in milk or cream.
- Enjoy your maple mushroom coffee!
Notes
Nutritional Values (per serving)
- Calories: 80
- Total Fat: 1g
- Saturated Fat: 0.5g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 1g
Additional Notes/Tips to Enhance the Flavor
- A sprinkle of cinnamon can elevate the flavor profile. Experiment with adding vanilla extract for an extra touch of sweetness!