Kitchenaid coffee ice cream recipe for fathers day
Morgan James Eckroth
This KitchenAid coffee ice cream recipe is the perfect dessert to impress any coffee-loving dad on Father's Day. It's a creamy and delicious treat that's easy to make with the help of your KitchenAid stand mixer and ice cream maker attachment. The recipe calls for heavy cream, whole milk, sugar, egg yolks, vanilla extract, and strong coffee to achieve a bold and rich flavor.
Prep Time 15 minutes mins
Cook Time 15 minutes mins
Total Time 30 minutes mins
Course Dessert
Cuisine American
Servings 8 servings
Calories 5 kcal
- 1 pod Keurig (medium or dark roast)
Fill a tall glass with ice.
Place a medium or dark roast Keurig pod into your Keurig machine and brew directly over the ice.
Add creamers, syrups, or sweeteners as desired.
Stir and enjoy your refreshing Keurig iced coffee.
Nutritional Values:
One serving of Keurig iced coffee typically contains less than 5 calories and negligible amounts of protein, fat, and carbohydrates.
Any Additional Notes/Tips to Enhance the Flavor for the Recipe:
To enhance the flavor of your Keurig iced coffee, try experimenting with different pod flavors and strengths. Additionally, adding a splash of your favorite milk or creamer can add a creamy texture and enhance the overall taste of the beverage.
Keyword Kitchenaid coffee ice cream recipe for fathers day