Go Back
Print
Notes
Smaller
Normal
Larger
Keto Bulletproof Iced Coffee with Coconut Milk
Morgan James Eckroth
Experience the indulgence of Keto Bulletproof Iced Coffee with Coconut Milk at home.
Print Recipe
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course
beverage
Cuisine
While Bulletproof coffee does not belong to a specific cuisine, it has gained popularity among health-conscious individuals and those following ketogenic or low-carb diets.
Servings
1
serving
Calories
220
kcal
Ingredients
1
cup
brewed coffee
chilled
1/4
cup
canned coconut milk
1
tablespoon
unsalted butter or ghee
1
tablespoon
MCT oil or coconut oil
Ice cubes
Instructions
Prepare Ingredients: Gather chilled coffee, coconut milk, butter, MCT oil, and ice cubes.
Blend: In a blender, combine coffee, coconut milk, butter, and MCT oil until smooth.
Serve: Pour over ice in a tall glass.
Enjoy: Sip and savor the creamy, keto-friendly goodness.
Notes
Nutritional Values (Per Serving)
Calories:
220
Total Fat:
24g
Saturated Fat:
18g
Carbohydrates:
1g
Fiber:
0g
Protein:
1g
Additional Notes
Enhance Flavor:
Add a sprinkle of cinnamon or a few drops of vanilla extract.
Customize:
Adjust butter and oil amounts to suit your keto macros and taste preferences.