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jot iced coffee recipes

Jot iced coffee recipes

Morgan James Eckroth
Jot iced coffee recipe is a refreshing and easy-to-make drink perfect for a hot summer day. It features the high-quality concentrated coffee shots from Jot, which can be customized with a variety of ingredients to suit your taste.
Prep Time 5 minutes
Total Time 5 minutes
Course beverage
Cuisine It is a versatile recipe that can be enjoyed with any cuisine.
Servings 1 serving
Calories 70 kcal

Equipment

  • 1 blender or shaker
  • 1 glass or jar
  • 1 Measuring Spoons

Ingredients
  

  • 1 shot Jot concentrated coffee
  • 1 cup ice
  • 1/4 cup milk or cream

Instructions
 

  • Add 1 Jot concentrated coffee shot and 1 cup of ice to a blender or shaker.
  • Add 1/4 cup of milk or cream to the blender or shaker.
  • Blend or shake the ingredients until smooth.
  • Pour the Jot iced coffee into a glass or jar and enjoy!

Notes

Nutritional Values
The Jot iced coffee recipe provides approximately 70 calories, 1g of protein, and 6g of carbohydrates per serving.
Additional Notes/Tips to Enhance the Flavor for the Recipe
To enhance the flavor of the Jot iced coffee recipe, you can add a flavored syrup or a sprinkle of cinnamon on top. You can also try using different milk or cream alternatives, such as almond milk or coconut cream, for a dairy-free option. Adjust the quantity of Jot concentrated coffee shots based on your preferred level of caffeine.
Keyword Jot iced coffee recipes