Iced Hazelnut Protein Coffee Recipe
This Iced Hazelnut Protein Coffee combines rich coffee, creamy hazelnut flavor, and protein powder for a delicious, energizing drink.
Ingredients
- 1 cup brewed coffee cooled
- 1 scoop hazelnut protein powder
- 1/2 cup milk any type
- 1 tablespoon hazelnut syrup optional
- 1/2 cup ice
- Chopped hazelnuts for garnish, optional
- Cocoa powder for garnish, optional
Instructions
- Brew Coffee
- Brew a cup of your favorite coffee and allow it to cool.
- Combine Ingredients
- In the blender, mix the cooled coffee, hazelnut protein powder, milk, and ice.
- Blend
- Blend on high until creamy and smooth. If you like it sweeter, add hazelnut syrup.
- Serve
- Pour into a tall glass, and sprinkle with chopped hazelnuts and cocoa powder if desired.
Notes
Nutritional Values (Per Serving)
- Calories: 230
- Total Fat: 5g
- Saturated Fat: 2g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
Vitamins & Minerals (Per Serving)
- Calcium: 15%
- Iron: 5%
- Vitamin B12: 10%
- Potassium: 8%
- Vitamin D: 2%
Additional Notes
- Feel free to experiment with non-dairy milk for a vegan option.
- For extra indulgence, drizzle more hazelnut syrup on top.
- This drink also works great as a post-workout refreshment—coffee and protein in one sip! Enjoy!