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Iced Coffee Protein Frappe Recipe

moka coffee pot
The Iced Coffee Protein Frappe combines chilled coffee, creamy protein powder, and ice to create a refreshing, energizing drink that tastes indulgent.
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 serving
Calories 200 kcal

Ingredients
  

  • 1 cup brewed coffee chilled
  • 1 scoop protein powder flavor of your choice
  • 1 cup ice cubes
  • 1 tablespoon chocolate syrup optional
  • Whipped cream for topping, optional

Instructions
 

  • Chill Coffee
  • Brew a cup of coffee and let it cool completely.
  • Blend Ingredients
  • In a blender, combine chilled coffee, protein powder, and ice cubes. Blend until smooth.
  • Add Flavor
  • For an extra treat, drizzle in chocolate syrup before blending again.
  • Serve
  • Pour the frappe into a serving glass and top with whipped cream if desired.
  • Enjoy
  • Grab a straw or spoon and dive into your delicious creation!

Notes

Nutritional Values (Per Serving)

  • Calories: 200
  • Total Fat: 4g
  • Saturated Fat: 2g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 20g

Vitamins & Minerals (Per Serving)

  • Calcium: 15%
  • Iron: 4%
  • Vitamin B12: 10%
  • Vitamin D: 5%
  • Magnesium: 6%

Additional Notes

  • Use your favorite flavored protein powder for a unique twist.
  • Feel free to skip the whipped cream for a lighter option.
  • Experiment with different syrups or toppings for endless variations!