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Iced Chai Protein Coffee Recipe

moka coffee pot
This recipe features a flavorful blend of chai spices and protein coffee, creating a delightful and energizing iced beverage.
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 serving

Ingredients
  

  • 1 cup brewed coffee chilled
  • 1 cup unsweetened almond milk
  • 1 tablespoon chai tea concentrate or 1 chai tea bag
  • 1 scoop vanilla protein powder
  • 1 tablespoon honey or maple syrup optional
  • ½ cup ice cubes
  • Cinnamon or nutmeg optional, for garnish

Instructions
 

  • Brew Coffee
  • Prepare your favorite coffee and let it chill in the fridge for a refreshing touch.
  • Prepare Chai
  • If using a tea bag, steep it in hot water for about 5 minutes, then cool.
  • Gather Ingredients
  • Collect your chilled coffee, almond milk, chai concentrate, protein powder, and ice.
  • Blend It Up
  • In a blender, combine the chilled coffee, almond milk, chai concentrate, protein powder, and ice.
  • Blend Until Smooth
  • Blend everything together until the mixture is smooth and frothy.
  • Taste and Adjust
  • Taste your creation and sweeten it with honey or maple syrup if desired.
  • Serve
  • Pour into a tall glass and garnish with a sprinkle of cinnamon or nutmeg if you like.

Notes

Nutritional Values (Per Serving)

  • Calories: 210
  • Total Fat: 5g
  • Saturated Fat: 0.5g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 20g

Vitamins & Minerals (Per Serving)

  • Calcium: 25%
  • Iron: 10%
  • Vitamin B12: 15%
  • Vitamin D: 10%
  • Potassium: 5%

Additional Notes

  • Feel free to adjust the chai spice level to your liking—add more for a bolder flavor!
  • Consider using flavored protein powder for an extra twist.
  • Enjoy this beverage as a refreshing post-workout treat or a cozy afternoon delight. Your taste buds will thank you!