Gourmet Almond Protein Coffee Recipe
moka coffee pot
A rich, protein-packed coffee that combines the boldness of roasted coffee with the creamy essence of almonds.
Prep Time 5 minutes mins
Total Time 5 minutes mins
Servings 1 serving
Calories 220 kcal
- Brewed coffee: 1/2 cup
- Almond milk or milk of choice: 3/4 cup
- Vanilla protein powder: 1 scoop
- Almond extract: 1/4 tsp
- Ice cubes: 1/2 cup
- Sweetener of choice: 1 tsp optional
Brew coffee: Prepare your coffee and let it cool slightly.
Combine ingredients: Add coffee, protein powder, almond milk, and almond extract into a blender or shaker.
Blend: Blend until smooth and frothy.
Chill: Add ice cubes and blend briefly to chill the mixture.
Taste and sweeten: Adjust sweetness as needed.
Serve: Pour into a mug or glass and enjoy!
Nutritional Values (Per Serving)
- Calories: 220
- Total Fat: 6g
- Saturated Fat: 1g
- Carbohydrates: 14g
- Fiber: 3g
- Protein: 20g
Vitamins and Minerals (Per Serving)
- Calcium: 25%
- Magnesium: 10%
- Potassium: 8%
- Iron: 6%
- Vitamin B12: 4%
Additional Notes/Tips
- For an extra creamy texture, use a frother for the milk.
- Try adding a pinch of cinnamon or nutmeg for a cozy, spiced twist.
- Make sure to brew the coffee strong enough to balance the almond flavor.