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Ginger Pear Sparkler Fall Drink

Morgan James Eckroth
The Ginger Pear Sparkler blends fresh pear juice, spicy ginger, and a splash of sparkling water for a bubbly, refreshing fall beverage. It’s ideal for those moments when you want something elegant without having to labor over complicated recipes.
Prep Time 5 minutes
Total Time 5 minutes
Servings 2 people
Calories 80 kcal

Ingredients
  

  • 1 cup pear juice
  • 1 tablespoon fresh ginger juice
  • 1 tablespoon lemon juice
  • 1/2 cup sparkling water
  • Ice cubes
  • Pear slices for garnish
  • Fresh mint optional, for garnish

Instructions
 

  • Mix Juices: In a cocktail shaker, combine 1 cup of pear juice, 1 tablespoon of fresh ginger juice, and 1 tablespoon of lemon juice.
  • Shake: Add ice cubes to the shaker and shake well for 10 seconds.
  • Pour: Strain the mixture into glasses filled with ice cubes.
  • Add Sparkle: Top each glass with 1/2 cup of sparkling water.
  • Garnish: Garnish with pear slices and fresh mint if desired.
  • Serve: Enjoy immediately for maximum fizz.

Notes

Nutritional Values (Per Serving)

  • Calories: 80
  • Total Fat: 0g
  • Saturated Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 0g

Vitamins and Minerals (Per Serving)

  • Vitamin C: 6%
  • Calcium: 2%
  • Iron: 2%
  • Vitamin A: 0%
  • Magnesium: 2%

Additional Notes/Tips to Enhance the Flavor for the Recipe

  • Adjust the ginger juice to taste if you prefer more or less spice.
  • Chill the pear juice and sparkling water beforehand to keep the drink extra cold and refreshing.
  • For a more festive touch, add a splash of flavored syrup like vanilla or cinnamon.
  • Garnish with additional fruit slices or herbs to impress your guests.
  • Experiment with different types of sparkling water for varied flavors and bubbles.
Enjoy the Ginger Pear Sparkler as a chic and effortless way to toast to the fall season, with a drink that’s as delightful as it is refreshing. Cheers to a sparkling autumn!