Copycat Starbucks Mocha Frappuccino Recipe
moka coffee pot
This easy copycat Starbucks Mocha Frappuccino recipe blends coffee, chocolate, and ice for a refreshing, rich drink.
Prep Time 5 minutes mins
Total Time 5 minutes mins
Servings 1 serving
Calories 270 kcal
- Brewed coffee chilled: 1/2 cup
- Milk: 1/2 cup
- Ice: 1 cup
- Chocolate syrup: 2 tablespoons
- Sugar: 1 tablespoon optional
- Whipped cream optional
Brew your coffee and let it chill in the fridge.
Add ice, milk, chilled coffee, chocolate syrup, and sugar to a blender.
Blend until smooth and creamy.
Pour into a glass, top with whipped cream, and drizzle with extra chocolate syrup.
Nutritional Values (per serving)
- Calories: 270
- Total Fat: 9g
- Saturated Fat: 6g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 5g
Additional Notes/Tips to Enhance the Flavor
- Add a shot of espresso for extra kick.
- Try dark chocolate syrup to balance the sweetness