Coffee Protein Smoothie Bowl Recipe
This smoothie bowl blends coffee and protein into a thick, energizing breakfast, perfect for fueling your day ahead.
Ingredients
- 1 cup brewed coffee cooled
- 1 scoop chocolate or vanilla protein powder
- ½ banana frozen for creaminess
- ½ cup Greek yogurt plain or flavored
- 1 tablespoon almond butter
- 1 teaspoon cocoa powder optional
- Ice cubes to desired thickness
Instructions
- Gather Ingredients: Assemble all the ingredients and ensure your coffee is cooled.
- Blend Smoothie Base: In the blender, combine brewed coffee, protein powder, frozen banana, Greek yogurt, and almond butter.
- Add Cocoa Powder: If you want a chocolatey twist, add cocoa powder to the mix.
- Ice, Ice Baby: Toss in some ice cubes for a chilled, creamy texture.
- Blend Until Smooth: Blend until completely smooth and thick, adjusting the ice for preferred consistency.
- Pour and Top: Transfer the smoothie to a bowl and top with your favorite garnishes.
- Serve and Enjoy: Dive in with a spoon and savor your coffee-flavored masterpiece!
Notes
Nutritional Values (per serving):
- Calories: 320 kcal
- Total Fat: 15g
- Saturated Fat: 3g
- Carbohydrates: 35g
- Fiber: 5g
- Protein: 20g
Vitamins and Minerals (per serving):
- Calcium: 15%
- Iron: 8%
- Vitamin D: 10%
- Vitamin B12: 20%
- Potassium: 10%