Coffee Protein Breakfast Cookies Recipe
These cookies deliver a delicious mix of protein and coffee flavor, ideal for a quick breakfast or snack.
Ingredients
- 1 cup rolled oats
- 1/2 cup protein powder chocolate or vanilla
- 1/4 cup almond flour
- 1/4 cup brown sugar or coconut sugar
- 1/4 cup brewed coffee cooled
- 1/4 cup almond butter or peanut butter
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon
- 1/4 cup chocolate chips optional
Instructions
Preheat Oven
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
Combine Dry Ingredients
- In a mixing bowl, combine rolled oats, protein powder, almond flour, baking powder, salt, and cinnamon. Mix well.
Mix Wet Ingredients
- In a separate bowl, whisk together almond butter, brown sugar, coffee, and vanilla extract until smooth.
Combine Mixtures
- Pour the wet mixture into the dry ingredients and stir until fully combined. Add chocolate chips if desired.
Shape Cookies
- Drop spoonfuls of dough onto the prepared baking sheet, flattening them slightly with your fingers.
Bake
- Bake for 15 minutes or until the edges are golden brown. Let cool for a few minutes.
Enjoy
- Transfer cookies to a wire rack to cool completely. Grab one (or two) for breakfast!