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Coffee Protein Breakfast Bowl Recipe

moka coffee pot
This breakfast bowl combines protein, coffee, and other healthy ingredients into a delicious, energizing start to your day.
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 2 servings
Calories 350 kcal

Ingredients
  

  • 1 cup cooked quinoa
  • ½ cup brewed coffee cooled
  • 1 scoop protein powder vanilla or chocolate
  • ½ banana sliced
  • ¼ cup almond milk
  • 2 tablespoons almond butter
  • 1 tablespoon honey or maple syrup optional
  • ¼ cup mixed berries fresh or frozen
  • Chia seeds for topping optional

Instructions
 

Prepare the Quinoa

  • Start with cooked quinoa as your base. It’s the perfect protein-packed foundation for this breakfast bowl.

Mix Coffee and Protein

  • In a mixing bowl, combine the cooled coffee and protein powder. Stir until well mixed and smooth.

Combine Ingredients

  • Add the cooked quinoa, almond milk, and honey or maple syrup (if using) to the coffee mixture. Stir until combined.

Top with Toppings

  • Spoon the mixture into bowls and top with sliced banana, mixed berries, and almond butter. Add chia seeds if you want to feel fancy.

Serve and Enjoy

  • Dig in with a spoon and relish the nutritious, delicious breakfast you’ve created.

Notes

Nutritional Values (Per Serving)

  • Calories: 350
  • Total Fat: 14g
  • Saturated Fat: 2g
  • Carbohydrates: 43g
  • Fiber: 8g
  • Protein: 20g

Vitamins & Minerals (Per Serving)

  • Vitamin A: 6%
  • Calcium: 10%
  • Iron: 15%
  • Vitamin C: 5%
  • Potassium: 8%

Additional Notes

  • Feel free to swap quinoa with oats for a different texture.
  • Add your favorite nuts or seeds for extra crunch.
  • Use cold brew coffee for an extra refreshing twist