coffee milkshake recipe without ice cream
This coffee milkshake recipe without ice cream is a delicious and refreshing way to enjoy your morning coffee. With just a few simple ingredients, you can create a creamy and satisfying shake that's perfect for sipping on a hot summer day or as a pick-me-up any time of day.
Equipment
- 1 Blender
- 1 Measuring cups
- 1 spoons
- 1 serving glass
Ingredients
- 1 cup strong brewed coffee
- 1 cup milk
- 1 tsp vanilla extract
- 2 tbsp sugar (adjust to taste)
- 1 cup ice cubes
Instructions
- Brew a cup of strong coffee and let it cool.
- In a blender, combine the cooled coffee, milk, vanilla extract, and sugar.
- Blend until the mixture is smooth.
- Add in the ice cubes and blend again until the mixture is thick and creamy.
- Pour the mixture into a serving glass and enjoy!
Notes
Nutritional Values:
Each serving of this recipe contains approximately 100-150 calories, depending on the type of milk and sugar used.
Additional Notes/Tips:
For a richer flavor, consider using whole milk or adding a splash of cream or half-and-half to the mixture. You can also experiment with different types of milk, such as almond or oat milk, to suit your taste preferences. And for an extra indulgent treat, top the shake with whipped cream, chocolate syrup, or a sprinkle of cinnamon.