Cinnamon Coffee Protein Bars Recipe
These bars offer a delightful blend of flavors while providing a healthy dose of protein to keep you energized.
Ingredients
- 1 cup rolled oats
- 1/2 cup protein powder vanilla or chocolate
- 1/2 cup almond butter or any nut butter
- 1/4 cup honey or maple syrup
- 1/4 cup brewed coffee cooled
- 1 teaspoon vanilla extract
- 1 tablespoon cinnamon
- 1/4 teaspoon salt
Instructions
- Instructions
- Preheat Oven
- Preheat your oven to 350°F (175°C) and line a baking dish with parchment paper.
- Mix Dry Ingredients
- In a mixing bowl, combine rolled oats, protein powder, cinnamon, and salt. Stir well.
- Add Wet Ingredients
- In another bowl, mix almond butter, honey (or maple syrup), coffee, and vanilla extract until smooth.
- Combine Mixtures
- Pour the wet mixture into the dry ingredients and stir until everything is well combined.
- Spread Mixture
- Transfer the mixture into the prepared baking dish, pressing it down evenly.
- Bake
- Bake for 20 minutes or until the edges are golden brown.
- Cool and Cut
- Let the bars cool completely before cutting them into squares. Enjoy!
Notes
Nutritional Values (Per Serving)
- Calories: 150
- Total Fat: 6g
- Saturated Fat: 1g
- Carbohydrates: 19g
- Fiber: 3g
- Protein: 8g
Vitamins & Minerals (Per Serving)
- Iron: 6%
- Calcium: 4%
- Vitamin B12: 10%
- Folate: 5%
- Magnesium: 8%
Additional Notes
- Feel free to add nuts or dried fruits for extra texture and flavor.
- Store in an airtight container for up to a week for fresh snacking anytime.
- If you want a sweeter bar, increase the honey or maple syrup by a tablespoon!