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Chocolate Peanut Butter Coffee Bars Recipe

moka coffee pot
A decadent yet energizing protein bar combining chocolate, peanut butter, and coffee.
Print Recipe
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 8 bars
Calories 220 kcal

Ingredients
  

  • 1 cup rolled oats
  • ½ cup peanut butter
  • ¼ cup brewed coffee cooled
  • ¼ cup honey or maple syrup
  • 1 scoop chocolate protein powder
  • 2 tablespoons cocoa powder
  • ¼ cup dark chocolate chips
  • Pinch of salt

Instructions
 

  • Mix Wet Ingredients: Combine peanut butter, brewed coffee, and honey in a bowl until smooth.
  • Add Dry Ingredients: Stir in oats, chocolate protein powder, cocoa powder, and a pinch of salt.
  • Fold in Chocolate Chips: Gently mix in chocolate chips until evenly distributed.
  • Spread and Bake: Spread the mixture in a lined baking dish. Bake at 350°F for 20 minutes.
  • Cool and Cut: Let cool before slicing into bars.

Notes

Nutritional Values (per serving):

  • Calories: 220 kcal
  • Total Fat: 11g
  • Saturated Fat: 2g
  • Carbohydrates: 22g
  • Fiber: 3g
  • Protein: 8g

Vitamins and Minerals (per serving):

  • Magnesium: 7%
  • Calcium: 6%
  • Iron: 8%
  • Vitamin E: 5%
  • Potassium: 6%

Additional Notes:

Add a sprinkle of sea salt or a drizzle of melted chocolate for extra flavor. These bars are best enjoyed cold!