Chocolate Mint Iced Protein Coffee Recipe
This recipe blends rich chocolate, refreshing mint, and protein-packed coffee for a delicious, energizing iced drink perfect for any time.
Ingredients
- 1 cup brewed coffee chilled
- 1 scoop chocolate protein powder
- 1 tablespoon mint syrup or peppermint extract
- 1 cup ice cubes
- Whipped cream for topping, optional
- Chocolate shavings or mint leaves for garnish, optional
Instructions
- Chill Coffee
- Brew your coffee and allow it to cool completely in the fridge.
- Blend Ingredients
- In a blender, combine the chilled coffee, chocolate protein powder, mint syrup, and ice cubes. Blend until smooth.
- Taste Test
- Sample your creation and adjust the mint syrup if you prefer a stronger flavor.
- Serve
- Pour the frappe into a tall glass and top with whipped cream if desired.
- Garnish
- Add chocolate shavings or a mint leaf for that Instagram-worthy finish.
Notes
Nutritional Values (Per Serving)
- Calories: 220
- Total Fat: 4g
- Saturated Fat: 2g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 20g
Vitamins & Minerals (Per Serving)
- Calcium: 15%
- Iron: 5%
- Vitamin B12: 10%
- Vitamin D: 5%
- Magnesium: 6%
Additional Notes
- Use a high-quality chocolate protein powder for the best flavor.
- Experiment with the mint syrup amount to match your personal taste.
- Add a splash of milk for creaminess if desired! Enjoy your caffeinated indulgence!