Chocolate Mint Coffee Protein Bars Recipe
So, grab your apron and prepare to whip up this guilt-free delight. Your taste buds—and your future self—will thank you!
Ingredients
- 1 cup rolled oats
- 1/2 cup chocolate protein powder
- 1/4 cup cocoa powder
- 1/4 cup honey or maple syrup
- 1/2 cup almond butter
- 1/4 cup brewed coffee cooled
- 1 teaspoon peppermint extract
- 1/4 teaspoon salt
- 1/4 cup dark chocolate chips optional
Instructions
- Preheat your oven to 350°F (175°C) and line an 8x8-inch baking pan with parchment paper for easy removal.
- In a mixing bowl, combine rolled oats, chocolate protein powder, cocoa powder, and salt. Stir well.
- In another bowl, whisk together almond butter, honey (or maple syrup), brewed coffee, and peppermint extract until smooth.
- Pour the wet mixture into the dry ingredients and mix thoroughly. Add dark chocolate chips for extra decadence if you wish.
- Spread the mixture evenly in the prepared baking pan, pressing down firmly to avoid crumbly bars.
- Bake for 25 minutes, or until the edges start to firm up and the center looks set.
- Remove from the oven and let cool completely in the pan before slicing into bars.
Notes
Nutritional Information (Per Serving)
- Calories: 150
- Total Fat: 7g
- Saturated Fat: 1g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 6g
Vitamins and Minerals (Per Serving)
- Calcium: 4%
- Iron: 6%
- Vitamin B12: 0%
- Magnesium: 5%
- Potassium: 3%