Chocolate Chip Cookie Coffee Bites Recipe
Chocolate Chip Cookie Coffee Bites combine the rich flavors of coffee with chocolate chips in an easy, no-bake form.
Ingredients
- Instant coffee: 1 tbsp
- Rolled oats: 1 cup
- Peanut butter: 1/2 cup
- Honey or maple syrup: 2 tbsp
- Dark chocolate chips: 1/4 cup
- Vanilla extract: 1 tsp
- Chia seeds: 1 tbsp
- Cacao powder: 1 tbsp optional
- Sea salt: A pinch
Instructions
- Mix dry ingredients: Combine oats, chia seeds, cacao powder, and instant coffee in a bowl.
- Add wet ingredients: Stir in peanut butter, honey, and vanilla extract.
- Add chocolate chips: Mix in chocolate chips for that gooey, melty surprise.
- Shape the bites: Roll the mixture into 1-inch balls and place them on a parchment-lined tray.
- Chill: Refrigerate for at least 10 minutes to firm up.
- Enjoy: Grab one (or more) whenever you need a sweet, caffeinated boost
Notes
Nutritional Values (Per Serving)
- Calories: 180
- Total Fat: 9g
- Saturated Fat: 2g
- Carbohydrates: 22g
- Fiber: 4g
- Protein: 5g
Vitamins and Minerals (Per Serving)
- Iron: 6%
- Magnesium: 5%
- Vitamin E: 4%
- Calcium: 3%
- Potassium: 4%
Additional Notes/Tips
- You can add extra chocolate chips for a sweeter kick.
- Store in the fridge for up to a weekâperfect for those mid-afternoon slumps.
- Use almond butter if you want to get fancy or cater to peanut allergies.