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Cherry Vanilla Hot Coffee Recipe

moka coffee pot
A sweet and fruity coffee with cherry and vanilla flavors for a cozy twist.
Print Recipe
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 2 servings
Calories 120 kcal

Ingredients
  

  • 2 cups hot brewed coffee
  • 1/2 cup cherry syrup or juice
  • 1 tablespoon vanilla extract
  • 1/4 cup milk optional
  • Whipped cream optional
  • Fresh cherries for garnish

Instructions
 

  • Brew your coffee as usual and keep it hot.
  • In a saucepan, heat the cherry syrup and vanilla extract until warm.
  • Pour the coffee into mugs, then add the cherry mixture.
  • Stir in milk for a creamier texture if desired.
  • Top with whipped cream and fresh cherries for a fancy finish.

Notes

Nutritional Values (Per Serving)
  • Calories: 120
  • Total Fat: 2g
  • Saturated Fat: 1g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 1g
Vitamins and Minerals Present (Per Serving)
  • Vitamin C: 6%
  • Calcium: 4%
  • Iron: 2%
  • Potassium: 5%
  • Magnesium: 3%
Additional Notes/Tips to Enhance the Flavor for the Recipe
  • For a more intense cherry flavor, use fresh cherry puree.
  • Vanilla bean paste can be used for a stronger vanilla note.