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Cherry Almond Hot Coffee Recipe

moka coffee pot
A vibrant blend of hot coffee, cherries, and almond flavor, perfect for a cozy morning or an afternoon pick-me-up.
Print Recipe
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 2 servings
Calories 120 kcal

Ingredients
  

  • 2 cups brewed coffee hot
  • 1/2 cup cherries fresh or frozen
  • 1 tablespoon almond extract
  • 1-2 tablespoons sugar to taste
  • Whipped cream optional
  • Chopped almonds for garnish, optional

Instructions
 

  • Brew your favorite coffee, using your preferred method.
  • In a saucepan, heat the cherries over medium heat until they soften, about 3-4 minutes.
  • Add the sugar to the cherries, stirring until dissolved.
  • Remove from heat and mix in the almond extract.
  • In a mug, combine the brewed coffee with the cherry mixture.
  • Stir well to combine and taste. Adjust sweetness as needed.
  • Top with whipped cream and chopped almonds for added flair.
  • Enjoy this delightful concoction while contemplating your life choices.

Notes

Nutritional Values (Per Serving)
  • Calories: 120
  • Total Fat: 3g
  • Saturated Fat: 0.5g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 2g
Vitamins and Minerals Present (Per Serving)
  • Vitamin C: 8%
  • Calcium: 2%
  • Iron: 4%
  • Vitamin A: 1%
  • Potassium: 3%
Additional Notes/Tips to Enhance the Flavor for the Recipe
  • For an extra kick, add a splash of vanilla extract.
  • Feel free to use flavored coffee for a more intense cherry experience.
  • Experiment with different nuts for garnish; hazelnuts or pecans work well too!
Savor your Cherry Almond Hot Coffee and enjoy the delightful balance of flavors that might just make your mornings a bit brighter!