Caramel Apple Spice Thanksgiving Coffee
This recipe creates a delightful Caramel Apple Spice Thanksgiving Coffee that combines rich flavors for a cozy fall experience.
Ingredients
- 1 cup coarsely ground coffee
- 1/4 cup caramel sauce plus extra for drizzling
- 1/2 cup apple cider
- 1/4 cup milk or cream
- 1 tsp cinnamon
- 1/2 tsp nutmeg
- 1/4 cup whipped cream for topping
Instructions
- Brew 1 cup coarsely ground coffee using your coffee maker or French press.
- While brewing, mix 1/4 cup caramel sauce and 1/2 cup apple cider in a mixing bowl.
- Add 1/4 cup milk and stir in 1 tsp cinnamon and 1/2 tsp nutmeg until blended.
- Once the coffee is brewed, pour it into mugs.
- Add the caramel-apple mixture to each mug and stir gently.
- Top each mug with 1/4 cup whipped cream and drizzle with extra caramel.
Notes
Nutritional Values (Per Serving)
- Calories: 210
- Total Fat: 9g
- Saturated Fat: 5g
- Carbohydrates: 31g
- Fiber: 0g
- Protein: 3g
Vitamins and Minerals (Per Serving)
- Calcium: 8%
- Iron: 4%
- Vitamin A: 6%
- Vitamin C: 2%
- Potassium: 5%