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Blueberry Smoothie Recipe With Yogurt

moka coffee pot
A creamy, tangy blueberry yogurt smoothie loaded with nutrients and flavor.
Prep Time 5 minutes
Total Time 5 minutes
Servings 2 servings
Calories 170 kcal

Ingredients
  

  • 1 cup fresh or frozen blueberries
  • ¾ cup Greek yogurt plain or vanilla
  • ½ cup milk or plant-based alternative
  • 1 tablespoon honey optional
  • 1 cup ice cubes

Notes

Nutritional Values (per serving)

  • Calories: 170
  • Total Fat: 3g
  • Saturated Fat: 1.5g
  • Carbohydrates: 29g
  • Fiber: 4g
  • Protein: 9g

Vitamins and Minerals

  • Vitamin C: 50%
  • Calcium: 20%
  • Vitamin K: 15%
  • Magnesium: 10%
  • Potassium: 10%

Tips for Extra Flavor

  • Add a pinch of cinnamon for warmth.
  • Swap honey for maple syrup for a twist.