4 cup french press recipe
Morgan James Eckroth
The 4 cup French press recipe is a classic and easy way to brew coffee that requires only a few simple steps. This recipe yields 4 servings of rich, full-bodied coffee that will kick-start your day with a bang. The estimated cost of this recipe is relatively low, and the ingredients and equipment required are minimal. With a total time of approximately 10 minutes, this recipe is perfect for those who need a quick caffeine fix.
Prep Time 5 minutes mins
Cook Time 5 minutes mins
Total Time 10 minutes mins
Course This recipe is perfect for breakfast or brunch, but it can be enjoyed at any time of the day.
Cuisine This recipe is not specific to any cuisine, as it is a simple and classic way to brew coffee that can be enjoyed by coffee lovers all around the world.
Servings 4 servings
Calories 12 kcal
- 8 tablespoons freshly roasted coffee beans
- 16 ounces hot water.
Boil water and let it sit for a minute to cool slightly
Grind the coffee beans to a coarse texture
Add the coffee grounds to the French press
Pour the hot water over the grounds
Stir to ensure all the grounds are wet
Let the coffee steep for 4 minutes
Press down the plunger to separate the grounds from the coffee
Pour the coffee into your cup and enjoy!
Nutritional Values:
As this recipe consists of only coffee and water, there are no nutritional values to speak of. However, it is worth noting that coffee is high in caffeine, which can have both positive and negative effects on the body.
Additional Notes/Tips:
To enhance the flavor of your French press coffee, try experimenting with different types of beans and grinds. And remember, the key to a great cup of coffee is using high-quality, freshly roasted beans and grinding them just before brewing. So go forth and brew with confidence, and savor every delicious sip.
Keyword 4 cup french press recipe