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3 cup French press recipe perfect brewing instructions for a small group

3 cup french press recipe

Morgan James Eckroth
The 3 cup French press recipe is a simple and effective way to make a delicious cup of coffee at home. With a specialized brewing method, this recipe allows for maximum extraction of flavor from the coffee beans, resulting in a bold and rich taste that will satisfy any coffee lover.
Prep Time 7 minutes
Cook Time 3 minutes
Total Time 10 minutes
Course This recipe is perfect for a morning or afternoon beverage, making it an ideal choice for breakfast or brunch.
Cuisine While the French press originated in France, this recipe can be enjoyed by coffee lovers around the world, making it a versatile option for any cuisine.
Servings 3 servings
Calories 10 kcal

Equipment

  • 1 French press
  • 1 kettle
  • 1 pot for heating water
  • 1 spoon for stirring

Ingredients
  

  • 3/4 cup coarsely ground coffee beans.
  • 3 cups water

Instructions
 

  • Boil the water in a kettle or pot.
  • Place the coffee grounds in the French press.
  • Pour the hot water over the coffee grounds, filling the French press to the top.
  • Stir the mixture and let it steep for 4-5 minutes.
  • Press the plunger down slowly, separating the coffee grounds from the liquid.
  • Pour the coffee into your cup and enjoy!

Notes

Nutritional Values:
The nutritional values of the 3 cup French press recipe can vary depending on the type of coffee beans used. However, on average, one serving can contain around 5-10 calories, making it a low-calorie beverage.
Any Additional Notes/Tips to Enhance the Flavor for the Recipe:
For an extra burst of flavor, try adding a dash of cinnamon or vanilla extract to the coffee before brewing. And don't forget to experiment with different blends of coffee beans to find the one that suits your taste buds the most. Cheers to a delicious cup of coffee!
Keyword 3 cup french press recipe