Tequila and Mango with a Lime Salt Rim cocktail is your escape. This drink blends smooth tequila with vibrant mango for a fruity explosion that’ll have you imagining palm trees and sunsets. With a zesty lime salt rim, this cocktail adds a tangy twist to your party nights. It’s the perfect way to turn an ordinary evening into an exotic escape without leaving your living room. Cheers to fun, fruity cocktails that scream “tropical paradise”!
Tequila and Mango with a Lime Salt Rim: Fun, Fruity Cocktails for Tropical Party Nights
Ingredients
- 2 cups fresh mango chunks
- 1/2 cup tequila silver
- 1/4 cup fresh lime juice
- 1/4 cup simple syrup
- Ice cubes
- 1 tablespoon salt
- 1/2 teaspoon lime zest
- Lime wedges for garnish
Instructions
- Prepare lime salt rim: Mix salt and lime zest on a plate. Rub a lime wedge around glass rims and dip into the salt mixture.
- Blend cocktail: Combine mango chunks, tequila, lime juice, and simple syrup in a blender. Blend until smooth.
- Serve: Fill glasses with ice, pour the cocktail mixture, and garnish with lime wedges.
Notes
Nutritional Values (Per Serving)
- Calories: 160
- Total Fat: 0g
- Saturated Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 0g
Vitamins and Minerals (Per Serving)
- Vitamin C: 55%
- Calcium: 2%
- Iron: 2%
- Vitamin A: 10%
- Potassium: 7%
Additional Notes/Tips
For a smoother texture, use ripe mangoes. Adjust simple syrup for sweetness. Garnish with extra lime zest for a burst of flavor.Summary of the Recipe
This Tequila and Mango with a Lime Salt Rim cocktail combines smooth tequila with sweet mango and a tangy lime salt rim for a tropical delight.
Servings of the Recipe
Makes 4 servings.
Estimated Cost of the Recipe
Approximately $15 to $20.
Prep Time of the Recipe
10 minutes.
Cook Time of the Recipe
None—just mix and chill.
Total Time Taken to Prepare the Recipe
10 minutes.
Course
Drink.
Cuisine
Mexican.
Equipment Required
- Blender
- Jigger or measuring cup
- Knife and cutting board
- Cocktail glasses
- Plate for salt
- Lime wedge for rimming
Ingredients & Quantities Required
- 2 cups fresh mango chunks
- 1/2 cup tequila (silver)
- 1/4 cup fresh lime juice
- 1/4 cup simple syrup
- Ice cubes
- 1 tablespoon salt
- 1/2 teaspoon lime zest
- Lime wedges for garnish
Instructions in Steps
- Prepare lime salt rim: Mix salt and lime zest on a plate. Rub a lime wedge around glass rims and dip into the salt mixture.
- Blend cocktail: Combine mango chunks, tequila, lime juice, and simple syrup in a blender. Blend until smooth.
- Serve: Fill glasses with ice, pour the cocktail mixture, and garnish with lime wedges.
Nutritional Values (Per Serving)
- Calories: 160
- Total Fat: 0g
- Saturated Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 0g
Vitamins and Minerals (Per Serving)
- Vitamin C: 55%
- Calcium: 2%
- Iron: 2%
- Vitamin A: 10%
- Potassium: 7%
Additional Notes/Tips
For a smoother texture, use ripe mangoes. Adjust simple syrup for sweetness. Garnish with extra lime zest for a burst of flavor.
