Imagine if your favorite Snickerdoodle cookie and a protein-packed coffee had a scandalous rendezvous. That’s exactly what the Snickerdoodle Protein Coffee Recipe offers. It’s a sweet, spicy, and utterly irresistible concoction that’ll make your mornings taste like a bakery but feel like a gym session.

Say goodbye to mundane coffees and hello to this deliciously deceptive treat. With a touch of cinnamon and a protein punch, this brew will have you feeling both energized and a little too pleased with yourself.

Snickerdoodle Protein Coffee Recipe

Morgan James Eckroth
Say goodbye to mundane coffees and hello to this deliciously deceptive treat. With a touch of cinnamon and a protein punch, this brew will have you feeling both energized and a little too pleased with yourself.
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 serving
Calories 280 kcal

Ingredients
  

  • 1 cup brewed coffee hot
  • 1 scoop vanilla protein powder about 30 grams
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon nutmeg
  • 1 tablespoon honey optional
  • 1/2 cup milk any type

Instructions
 

  • Brew a cup of coffee and let it cool slightly.
  • In a blender, mix the vanilla protein powder, ground cinnamon, nutmeg, and milk.
  • Add the brewed coffee and blend until frothy.
  • Pour into a tall glass.
  • If desired, stir in honey for extra sweetness.

Notes

Nutritional Values (Per Serving)

  • Calories: 280
  • Total Fat: 6 grams
  • Saturated Fat: 3 grams
  • Carbohydrates: 32 grams
  • Fiber: 3 grams
  • Protein: 25 grams

Vitamins and Minerals (Per Serving)

  • Calcium: 30%
  • Iron: 12%
  • Vitamin D: 10%
  • Magnesium: 8%
  • Potassium: 9%
Flavor Tip: To up the snickerdoodle vibe, sprinkle a little extra cinnamon on top. It’s like a cookie party in a cup—minus the crumbs.

Summary of the Recipe

Servings: 1
Estimated Cost: $4 per serving
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes

Course

Course: Beverage

Cuisine

Cuisine: Fusion

Equipment Required

  • Blender
  • Coffee maker
  • Measuring spoons
  • Tall glass

Ingredients

  • 1 cup brewed coffee (hot)
  • 1 scoop vanilla protein powder (about 30 grams)
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon nutmeg
  • 1 tablespoon honey (optional)
  • 1/2 cup milk (any type)

Instructions

  1. Brew a cup of coffee and let it cool slightly.
  2. In a blender, mix the vanilla protein powder, ground cinnamon, nutmeg, and milk.
  3. Add the brewed coffee and blend until frothy.
  4. Pour into a tall glass.
  5. If desired, stir in honey for extra sweetness.

Nutritional Values (Per Serving)

  • Calories: 280
  • Total Fat: 6 grams
  • Saturated Fat: 3 grams
  • Carbohydrates: 32 grams
  • Fiber: 3 grams
  • Protein: 25 grams

Vitamins and Minerals (Per Serving)

  • Calcium: 30%
  • Iron: 12%
  • Vitamin D: 10%
  • Magnesium: 8%
  • Potassium: 9%

Flavor Tip: To up the snickerdoodle vibe, sprinkle a little extra cinnamon on top. It’s like a cookie party in a cup—minus the crumbs.

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