Skinny Margarita with Fresh Basil Leaves is your answer. This cocktail keeps things refreshingly simple—just a handful of fresh basil leaves, a squeeze of lime, and a dash of health-conscious savvy. It’s the perfect choice for those who want to sip smart and still have a blast. With its light, invigorating taste and zero guilt, this margarita is ideal for anyone aiming to impress without the extra calories. Cheers to staying fabulous while keeping things fresh and fit!
Skinny Margarita with Fresh Basil Leaves: Fresh, Simple Drink for Health-Conscious Party Guests
Ingredients
- 1 cup fresh lime juice
- 1/2 cup tequila silver
- 1/4 cup triple sec
- 1 tbsp agave nectar
- 8 fresh basil leaves
- Ice cubes
- Lime wedges for garnish
Instructions
- Prepare the glasses: Optional—rub rims with lime and dip in salt if desired.
- Muddle basil: In a cocktail shaker, muddle basil leaves gently to release flavors.
- Mix ingredients: Add lime juice, tequila, triple sec, and agave nectar to the shaker.
- Shake well: Fill the shaker with ice and shake vigorously for 15 seconds.
- Serve: Strain mixture into prepared glasses filled with ice.
- Garnish: Add a lime wedge for a zesty finish.
Notes
Nutritional Values (Per Serving)
- Calories: 105
- Total Fat: 0g
- Saturated Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 0g
Vitamins and Minerals (Per Serving)
- Vitamin C: 25%
- Calcium: 2%
- Iron: 2%
- Potassium: 5%
- Magnesium: 3%
Additional Notes/Tips
Adjust agave nectar to taste if you prefer a sweeter margarita. Fresh basil not only adds flavor but also an aromatic twist.Summary of the Recipe
The Skinny Margarita with Fresh Basil Leaves offers a fresh, low-calorie twist on the classic margarita, ideal for health-conscious guests.
Servings of the Recipe
Makes 4 servings.
Estimated Cost of the Recipe
Around $12 to $15.
Prep Time of the Recipe
5 minutes.
Cook Time of the Recipe
None—just mix and enjoy.
Total Time Taken to Prepare the Recipe
5 minutes.
Course
Drink.
Cuisine
Mexican.
Equipment Required
- Cocktail shaker
- Jigger or measuring cup
- Fine strainer
- Knife and cutting board
- Margarita glasses
- Muddler (for basil)
Ingredients & Quantities Required
- 1 cup fresh lime juice
- 1/2 cup tequila (silver)
- 1/4 cup triple sec
- 1 tbsp agave nectar
- 8 fresh basil leaves
- Ice cubes
- Lime wedges (for garnish)
Instructions in Steps
- Prepare the glasses: Optional—rub rims with lime and dip in salt if desired.
- Muddle basil: In a cocktail shaker, muddle basil leaves gently to release flavors.
- Mix ingredients: Add lime juice, tequila, triple sec, and agave nectar to the shaker.
- Shake well: Fill the shaker with ice and shake vigorously for 15 seconds.
- Serve: Strain mixture into prepared glasses filled with ice.
- Garnish: Add a lime wedge for a zesty finish.
Nutritional Values (Per Serving)
- Calories: 105
- Total Fat: 0g
- Saturated Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 0g
Vitamins and Minerals (Per Serving)
- Vitamin C: 25%
- Calcium: 2%
- Iron: 2%
- Potassium: 5%
- Magnesium: 3%
Additional Notes/Tips
Adjust agave nectar to taste if you prefer a sweeter margarita. Fresh basil not only adds flavor but also an aromatic twist.
