If your coffee routine has become as exciting as watching paint dry, the Peppermint Mocha Hot Coffee Recipe is here to rescue you! This festive concoction blends rich cocoa, fresh peppermint, and bold coffee into a cozy cup of holiday cheer. It’s like a winter wonderland in a mug, perfect for sipping while you pretend to work. Who needs a fancy coffee shop when you can whip up this delight at home? So, grab your favorite cup, and prepare to indulge in this chocolatey, minty treat that’ll have you questioning why you ever settled for plain old coffee!
Peppermint Mocha Hot Coffee Recipe
This delightful beverage combines rich chocolate, invigorating peppermint, and hot coffee, creating the perfect drink for cozy winter nights.
Ingredients
- 1 cup brewed coffee
- 1 cup milk dairy or non-dairy
- 2 tablespoons cocoa powder
- 2 tablespoons sugar or to taste
- 1/4 teaspoon peppermint extract
- Whipped cream for topping, optional
- Chocolate shavings or crushed candy canes for garnish, optional
Instructions
- Brew your coffee, then revel in the smell that fills your kitchen.
- In a saucepan, heat milk over medium heat, whisking until it steams.
- Stir in cocoa powder and sugar; mix until fully dissolved.
- Add peppermint extract for that delightful wintery kick.
- Pour the steaming milk mixture into your brewed coffee; stir to combine.
- Top with whipped cream if you’re feeling fancy.
- Garnish with chocolate shavings or crushed candy canes for the ultimate indulgence!
- Sip, savor, and bask in the glory of your creation.
Notes
Nutritional Values (Per Serving)
- Calories: 160
- Total Fat: 5g
- Saturated Fat: 3g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 4g
- Calcium: 15%
- Iron: 3%
- Vitamin A: 5%
- Vitamin B12: 2%
- Potassium: 4%
- Feel free to adjust the sweetness to suit your taste—sugar, honey, or flavored syrups work!
- For an adult twist, consider adding a splash of your favorite liqueur.
- Use fresh mint leaves instead of extract for a more vibrant flavor!
