If your day needs a snack that packs some attitude, these peanut butter coffee protein bars are here to deliver. Loaded with protein, a jolt of coffee, and the unbeatable richness of peanut butter, these bars are like a tiny, edible pep talk. They’re easy to make, satisfyingly filling, and just the right amount of indulgence. Skip the pricey coffee-shop snacks, and fuel up with this homemade blend that hits the spot without the wait.

Peanut Butter Coffee Protein Bars Recipe

Peanut Butter Coffee Protein Bars Recipe

moka coffee pot
Tasty peanut butter coffee protein bars for a convenient, energizing snack with a creamy, nutty kick.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 6 bars
Calories 200 kcal

Ingredients
  

  • 1 cup rolled oats
  • 1 scoop vanilla protein powder
  • ½ cup brewed coffee cooled
  • ¼ cup peanut butter creamy or crunchy
  • 2 tablespoons honey or maple syrup
  • ¼ cup chopped peanuts optional
  • 1 teaspoon vanilla extract
  • ½ teaspoon baking powder
  • Pinch of salt

Instructions
 

  • Mix Wet Ingredients: In a mixing bowl, combine coffee, peanut butter, honey, and vanilla extract. Stir until well-blended.
  • Add Dry Ingredients: Fold in oats, protein powder, baking powder, salt, and peanuts if desired. Mix to form a thick batter.
  • Prepare for Baking: Spread the mixture into a baking dish evenly.
  • Bake: Bake at 350°F for 15 minutes or until golden and firm.
  • Cool and Serve: Let bars cool completely, then cut and store in an airtight container.

Notes

Nutritional Values (per serving):

  • Calories: 200 kcal
  • Total Fat: 9g
  • Saturated Fat: 1.5g
  • Carbohydrates: 19g
  • Fiber: 3g
  • Protein: 10g

Vitamins and Minerals (per serving):

  • Iron: 8%
  • Magnesium: 7%
  • Calcium: 4%
  • Potassium: 6%
  • Vitamin E: 5%

Additional Notes:

Add a sprinkle of dark chocolate chips before baking for a chocolatey twist!

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