Let’s be real: no one eats Oreos for their health benefits. But blend them into a smoothie, and suddenly it’s “breakfast.” This Oreo smoothie recipe gives your guilty pleasure a new spin. Creamy, chocolatey, and dangerously addictive—it’s basically dessert pretending to be a drink. Whether you’re satisfying late-night cravings or bribing yourself to get out of bed, this one’s a winner. Don’t expect to find kale or chia seeds here. Just pure, unadulterated joy in a glass. Grab your blender and let’s turn cookies into liquid gold.
Oreo Smoothie Recipe
A creamy, indulgent Oreo smoothie that’s one step away from a milkshake. Perfect for dessert lovers in disguise.
Ingredients
- 1 cup whole milk or any milk of choice
- 5 Oreo cookies
- 1/2 cup vanilla ice cream
- 1 tablespoon chocolate syrup
- 1/2 cup ice cubes
Optional Toppings:
- Whipped cream
- Crushed Oreos
- Chocolate drizzle
Instructions
- Toss milk, ice cream, and 4 Oreos into the blender.
- Add chocolate syrup for extra decadence.
- Blend until smooth and creamy—no chunks allowed.
- Throw in ice cubes and blend again.
- Pour into a tall glass.
- Crush the last Oreo on top.
- Add whipped cream if you’re feeling wild.
Notes
Nutritional Values (per serving)
- Calories: 420
- Total Fat: 18g
- Saturated Fat: 9g
- Carbohydrates: 58g
- Fiber: 2g
- Protein: 8g
Vitamins and Minerals
- Calcium: 25%
- Iron: 15%
- Potassium: 10%
- Vitamin D: 20%
- Magnesium: 8%
Tips for Extra Flavor
- Add a splash of vanilla extract for depth.
- Swap ice cream with frozen yogurt for a “healthier” version.
