Oreo Cookie Ice Cream Cake is a dessert that defies logic and basic dieting principles. It blends creamy ice cream with crunchy Oreos, because why not? This over-the-top indulgence is perfect for those who believe cake should never be too simple or restrained. Layered with ice cream and topped with crushed cookies, it’s everything you’ve ever wanted but never needed. Sure, it’s a bit much, but hey, when you’re celebrating, why hold back? Let’s dive into a sugar rush you won’t forget (or maybe you will, after the inevitable sugar coma).
Oreo Cookie Ice Cream Cake
A decadent ice cream cake filled with layers of Oreo cookies and ice cream, topped with even more Oreos.
Ingredients
- 20 Oreo cookies crushed
- 1/4 cup melted butter
- 1 quart vanilla ice cream softened
- 1 quart chocolate ice cream softened
- 1 cup hot fudge sauce chilled
- 1 cup whipped cream optional garnish
- Additional crushed Oreos for topping
Instructions
- Crush the Oreos into fine crumbs using a food processor or by placing them in a bag and smashing.
- Combine crushed Oreos with melted butter and press the mixture into the bottom of a springform pan. Freeze for 15 minutes.
- Spread softened vanilla ice cream over the crust, then freeze for 20 minutes to firm up.
- Drizzle a generous layer of hot fudge sauce on top of the vanilla ice cream, then freeze again for 15 minutes.
- Spread softened chocolate ice cream over the fudge layer, smoothing it evenly. Freeze for at least 4 hours.
- Once set, top with whipped cream and more crushed Oreos, then serve and prepare for the sugar rush.
Notes
Nutritional Values (Per Serving)
- Calories: 400
- Total Fat: 20g
- Saturated Fat: 10g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 5g
Vitamins and Minerals (Per Serving)
- Calcium: 12%
- Iron: 8%
- Vitamin D: 7%
- Magnesium: 6%
- Potassium: 8%
Additional Notes/Tips to Enhance the Flavor for the Recipe
- For an extra layer of flavor, drizzle caramel sauce on top before freezing.
- Experiment with different ice cream flavors (mint or peanut butter, anyone?).
- If you’re feeling fancy, add a layer of chocolate chips for crunch.
