Name: Mother's Day Special: McCafe Iced Coffee
Prep time: 5 min
Total time: 5 min
Ingredients: 1 cup brewed coffee (chilled); 1/4 cup milk; 2 tablespoons sugar or sweetener; Ice cubes

Jump to Recipe Print Recipe

Celebrate Mother’s Day with a dash of indulgence: McCafe Iced Coffee, a tribute to all moms craving a caffeinated treat. Delight in the creamy, chilled perfection of this homemade favorite, crafted with love and a hint of nostalgia.

Recipe Summary

Enjoy a refreshing McCafe Iced Coffee that captures the essence of a beloved classic.

Servings

Serves 1

Estimated Cost

Approximately $2.50

Prep Time

5 minutes

Cook Time

0 minutes

Total Time

5 minutes

Course

Beverage

Cuisine

American

Equipment Required

Tall glass
Spoon
Measuring cup

Ingredients

1 cup brewed coffee, chilled
1/4 cup milk
2 tablespoons sugar or sweetener
Ice cubes

Instructions

Prepare Coffee: Brew coffee and allow it to cool in the refrigerator.
Sweeten and Mix: In a tall glass, combine chilled coffee, milk, and sugar.
Stir Well: Mix until the sugar dissolves completely.
Add Ice: Fill the glass with ice cubes.
Serve: Stir once more and serve immediately.

Nutritional Values (Per Serving)

Calories: 80
Total Fat: 1g
Saturated Fat: 0.5g
Carbohydrates: 15g
Fiber: 0g
Protein: 2g

Additional Notes

Customization: Adjust sweetness and milk ratio to taste.
Presentation: Garnish with whipped cream and a sprinkle of cocoa for an extra special touch.