Imagine a matcha latte and a protein shake had a secret love affair. That’s the Matcha Protein Coffee Blend Recipe, where green tea meets espresso in a blend that’s as sophisticated as it is powerful.

This isn’t your run-of-the-mill drink; it’s an energizing, protein-packed concoction for those who want to upgrade their caffeine fix with a touch of zen. Skip the ordinary coffee and dive into this vibrant blend that says, “I’m here to boost my day and look fabulous while doing it.”

Matcha Protein Coffee Blend Recipe

Morgan James Eckroth
This isn’t your run-of-the-mill drink; it’s an energizing, protein-packed concoction for those who want to upgrade their caffeine fix with a touch of zen. Skip the ordinary coffee and dive into this vibrant blend that says, “I’m here to boost my day and look fabulous while doing it.”
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 serving
Calories 280 kcal

Ingredients
  

  • 1 shot espresso or 1/2 cup brewed strong coffee chilled
  • 1 scoop vanilla protein powder about 30 grams
  • 1 teaspoon matcha powder
  • 1/2 cup milk any type
  • 1 cup ice cubes
  • 1 tablespoon honey or agave syrup optional

Instructions
 

  • Brew espresso or strong coffee and let it chill.
  • In a blender, combine the chilled coffee, protein powder, matcha powder, milk, ice cubes, and sweetener.
  • Blend until smooth and frothy.
  • Pour into a glass and enjoy this green goodness.

Notes

Nutritional Values (Per Serving)

  • Calories: 280
  • Total Fat: 5 grams
  • Saturated Fat: 1 gram
  • Carbohydrates: 28 grams
  • Fiber: 3 grams
  • Protein: 25 grams

Vitamins and Minerals (Per Serving)

  • Calcium: 25%
  • Iron: 12%
  • Magnesium: 10%
  • Vitamin D: 8%
  • Potassium: 6%
Pro tip: For an extra kick, add a sprinkle of matcha on top or a dash of cinnamon. Now that’s a matcha made in heaven.

Summary of the Recipe

Servings: 1
Estimated Cost: $3 per serving
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes

Course

Course: Beverage

Cuisine

Cuisine: Fusion

Equipment Required

  • Blender
  • Measuring spoons
  • Coffee maker
  • Glass

Ingredients

  • 1 shot espresso or 1/2 cup brewed strong coffee (chilled)
  • 1 scoop vanilla protein powder (about 30 grams)
  • 1 teaspoon matcha powder
  • 1/2 cup milk (any type)
  • 1 cup ice cubes
  • 1 tablespoon honey or agave syrup (optional)

Instructions

  1. Brew espresso or strong coffee and let it chill.
  2. In a blender, combine the chilled coffee, protein powder, matcha powder, milk, ice cubes, and sweetener.
  3. Blend until smooth and frothy.
  4. Pour into a glass and enjoy this green goodness.

Nutritional Values (Per Serving)

  • Calories: 280
  • Total Fat: 5 grams
  • Saturated Fat: 1 gram
  • Carbohydrates: 28 grams
  • Fiber: 3 grams
  • Protein: 25 grams

Vitamins and Minerals (Per Serving)

  • Calcium: 25%
  • Iron: 12%
  • Magnesium: 10%
  • Vitamin D: 8%
  • Potassium: 6%

Pro tip: For an extra kick, add a sprinkle of matcha on top or a dash of cinnamon. Now that’s a matcha made in heaven.

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