Mango Margarita with Honey Syrup, a tropical twist that’ll sweeten your next party. This drink brings a balance of juicy mango and the subtle sweetness of honey syrup, creating a blend that feels like sunshine in a glass. Perfect for those who want to feel like they’re on a tropical vacation, even if the party’s in the backyard. Let’s dive into this simple, homemade drink that will wow your guests—without you breaking a sweat.
Mango Margarita Recipe with Honey Syrup: Easy Homemade Drinks for Tropical Parties
Ingredients
- 2 oz tequila
- 1 oz lime juice
- 1 oz honey syrup mix 1:1 honey and warm water
- 1/2 cup fresh mango chunks
- Ice cubes
- Mango slices for garnish
Instructions
- Prepare the Honey Syrup: Mix equal parts honey and warm water until fully dissolved.
- Blend the Mango: In a blender, puree the fresh mango chunks until smooth.
- Mix the Margarita: Combine tequila, lime juice, honey syrup, mango puree, and ice in a shaker. Shake well.
- Strain and Serve: Strain the mix into ice-filled cocktail glasses.
- Garnish: Top with a slice of mango for that extra tropical touch.
Notes
Nutritional Values (per serving):
- Calories: 175
- Total Fat: 0 g
- Saturated Fat: 0 g
- Carbohydrates: 18 g
- Fiber: 1 g
- Protein: 1 g
Vitamins and Minerals (per serving):
- Vitamin C: 15%
- Vitamin A: 6%
- Calcium: 1%
- Magnesium: 2%
- Potassium: 4%
Additional Notes/Tips to Enhance the Flavor:
For extra zing, add a pinch of chili powder to the honey syrup!Summary of the Recipe:
A refreshing mango margarita sweetened with honey syrup, ideal for tropical-themed parties.
Servings of the Recipe:
2 servings
Estimated Cost of the Recipe:
$6
Prep Time of the Recipe:
5 minutes
Cook Time of the Recipe:
None
Total Time Taken to Prepare the Recipe:
5 minutes
Which Course Does This Recipe Come Under?
Beverage
Which Cuisines Does This Recipe Come Under?
Mexican
What Are All the Equipment Required in This Recipe?
- Shaker
- Blender
- Cocktail glasses
- Measuring cups
- Strainer
What Are All the Ingredients and Their Quantity Required in This Recipe?
- 2 oz tequila
- 1 oz lime juice
- 1 oz honey syrup (mix 1:1 honey and warm water)
- 1/2 cup fresh mango chunks
- Ice cubes
- Mango slices for garnish
Instructions in Steps:
- Prepare the Honey Syrup: Mix equal parts honey and warm water until fully dissolved.
- Blend the Mango: In a blender, puree the fresh mango chunks until smooth.
- Mix the Margarita: Combine tequila, lime juice, honey syrup, mango puree, and ice in a shaker. Shake well.
- Strain and Serve: Strain the mix into ice-filled cocktail glasses.
- Garnish: Top with a slice of mango for that extra tropical touch.
Nutritional Values (per serving):
- Calories: 175
- Total Fat: 0 g
- Saturated Fat: 0 g
- Carbohydrates: 18 g
- Fiber: 1 g
- Protein: 1 g
Vitamins and Minerals (per serving):
- Vitamin C: 15%
- Vitamin A: 6%
- Calcium: 1%
- Magnesium: 2%
- Potassium: 4%
Additional Notes/Tips to Enhance the Flavor:
For extra zing, add a pinch of chili powder to the honey syrup!