This enchanting blend tantalizes your taste buds and offers a refreshing escape from the ordinary. Imagine sipping on a coffee that’s equal parts classy and quirky, where floral notes dance with sweet vanilla, like a caffeinated ballet in your mouth. It’s perfect for those who want to feel fancy without having to wear pants. Whether you’re pretending to be sophisticated or just looking for a delicious way to caffeinate, this iced coffee will elevate your drink game to new heights.
Lavender Vanilla Cold Coffee Recipe
A whimsical drink that marries the floral scent of lavender with rich vanilla and cold coffee.
Ingredients
- 1 cup brewed coffee cooled
- 1 cup milk dairy or non-dairy
- 2 tablespoons lavender syrup
- 1 teaspoon vanilla extract
- Ice cubes as needed
- Lavender sprigs for garnish, optional
Instructions
- Brew your coffee and let it cool. Aim for a strong flavor; we want wakefulness, not drowsiness!
- In a blender, combine the cooled coffee, milk, lavender syrup, and vanilla extract.
- Add ice cubes for that refreshing chill—because no one wants a lukewarm coffee experience!
- Blend until smooth and frothy.
- Pour the magical mixture into glasses.
- Garnish with lavender sprigs for that “I’m fancy” touch (optional).
- Serve immediately and bask in the compliments!
Notes
Nutritional Values (Per Serving)
- Calories: 120
- Total Fat: 5g
- Saturated Fat: 2.5g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 4g
- Vitamin B12: 6%
- Calcium: 10%
- Vitamin D: 8%
- Iron: 2%
- Vitamin A: 4%
- Use fresh lavender for a more intense aroma.
- Experiment with flavored coffee for an unexpected twist!
- Adjust the lavender syrup to your taste; remember, it’s not a dessert, unless you want it to be!
